But having said all that, I truly could not live without my potato ricer, a bulky, annoying-to-store tool that unfortunately ...

Our favorite potato ricer is the Joseph Joseph Helix Potato Ricer, which uses a twisting motion to rice potatoes quickly and ...

Heavy-Duty Stainless Steel Construction: Built to last, our potato ricer is made from premium stainless steel, ensuring robust performance and long-term reliability. The durable construction ...

A great combination of tastes in these creamy mashed potatoes, the rosemary is a tantalizing flavor that will bring you back for more. Be careful when cooking potatoes; do not overcook them or your ...

It took some time to put the potatoes through the ricer There were a few more steps to this recipe than the others. First, I needed to peel, chop, and boil all of the potatoes. Then, while the ...

Mash potatoes with a potato masher or rice them with a potato ricer or food mill, then let cool 5 minutes. Add carrots, scallions, egg, bacon, 1 teaspoon salt and ½ teaspoon pepper to potatoes ...

and stir over medium heat until the potatoes are dry. Pass them through a ricer or food mill, or press through a wire sieve. Preheat oven to 450 degrees. In a small bowl, whisk together egg ...