Place the potatoes, onions and 2 tablespoons of the ... While the steak is resting, add the butter to the pan and toss in the spinach leaves. Cook over a high heat for few minutes until wilted.
You can customize it by using different sausages, like Italian or breakfast sausage, and adding vegetables like bell peppers or spinach. The post Baby Potatoes for the Holidays? We’ve Just Found ...
You can tuck a few steamed spears of asparagus in the gurnard fillets along with the spinach. Instead of the parmesan use a grated tasty cheddar — up to ½ cup in total. The potatoes will sit ...