This super green soup features spinach not one, not two, but three ways - blended in, wilted in, and as a pesto garnish.

Carve the chicken diagonally into three pieces and arrange the pieces on top of the spinach. Spoon the sautéed chorizo and potatoes alongside. Drizzle over any remaining juices from the chorizo.

Place the potatoes, onions and 2 tablespoons of the ... While the steak is resting, add the butter to the pan and toss in the spinach leaves. Cook over a high heat for few minutes until wilted.

Baby spinach and jarred artichoke hearts add vibrant ... the more the filling will set up. Boiled potatoes can be stored covered in the refrigerator up to one day in advance.

The filling has classic spinach artichoke dip flavor from cooking baby spinach with shallot ... sauteed green beans or broccoli and roasted potatoes for a complete meal. 32 Chicken Breast ...