Pound cake is a simple, classic dessert that’s easy to make and always hits the spot. Known for its rich flavor and dense ...

There’s something deeply comforting about a good pound cake. It’s the kind of dessert that doesn’t need frills to impress.

From classic chocolate to our best ever carrot cake, these are the recipes that are worth making and celebrating this year.

About Pound Cake Recipe: Pound cake of British origin is traditionally made with a pound of each of it's main ingredients: flour, eggs, sugar, vanilla essense and butter.

Once my golden brown Philly Fluff Cake had cooled, I turned it upside down on a plate to release it from its pan, then dusted the top with lots of powdered sugar. The result was a light and fluffy ...

Fresh fruit is in season this time of year and there is nothing better with a homemade pound cake than fresh strawberries. This recipe is from Joan Faulkenbery, one of ...

Heat milk and add gelatin, then add the crushed peppermint and pinch of salt. Let it cool, and add flavoring. Turn this into a freezing tray. When mixture begins to thicken, turn it into a bowl and ...