Protein offers multiple benefits, from supporting liver health to balancing blood sugar and preventing premature ageing.

It's a relatively lean meat with plenty of protein, and it happens to be super tasty. That is, if you know how to prepare it. Though mutton and lamb are the same animal (a sheep in different ...

Haleem is only available during this month. Especially in Hyderabad, people queue up wherever it's sold. For many, the first thing that comes to mind when they think of Ramadan is Haleem. Although ...

A host of spices are used in cooking the mutton first including the popular Ulavacharu paste which is optional in this recipe. Ulavacharu paste is a traditional Andhra rasam, made with horse gram ...