Heat a pan or tawa on medium flame. Take a small portion of the dough, roll it into a ball, and gently flatten it into a ...

This mouthwatering non-veg dish is a hidden delicacy that is sold on the street stalls of Shivajinagar in which meat is ...

About Bedmi Puri With Raseele Aloo Recipe | Puri recipe: The quintessential Indian lunch, breakfast or brunch, Bedmi Aloo never cease to satiate a foodie's soul. The spicy aloo curry along with Bedmi ...

To serve, ladle the butter mutton curry onto serving plates. Sprinkle over some of the green chillies, fenugreek leaves and coriander leaves. Pile 1-2 puri alongside each serving.

Over 300 residents of Puri district underwent purification rituals, including head tonsuring and religious ceremonies, after unknowingly consuming beef, mistaking it for mutton. The restaurant ...

Elevate your regular puri to make it a nutritious and filling ... Simply chop up some palak, and saute it with some onions, garlic, curry leaves and spices. Add some besan to thicken the batter ...

Stir well and refrigerate. Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into the puris and eat immediately.