Uric acid is a waste product formed when the body breaks down purines, which are found in foods like red meat, seafood, and ...

In addition, foods rich in purines (such as red meat and seafood), high alcohol consumption, and drugs like diuretics (water pills) and immunosuppressants (suppress the immune system when it is ...

The human body makes uric acid during the breakdown of chemicals called purines found in certain food and drinks (mainly in ...

The foodstuffs that are typically rich in purines are organ meats such as liver, red meats, shell fish, various vegetables that are high in protein, for example beans. And then there's the alcohol ...

These attacks happen suddenly when there's a buildup of uric acid, a chemical found naturally in your body's tissues. It's also in many foods, such as meat and shellfish. Normally, uric acid ...

Common purine-rich foods include organ meats, red meat, shellfish, and certain types of fish. Instead, focus on consuming low-purine options such as vegetables, fruits, and whole grains.

Limit foods high in purines, such as red meat and organ meat like liver, kidney, brain etc., meat extracts and meat soups, fatty flesh like pigeon and duck, sea fishes like herring, sardine ...