More than £16,000 has been raised to support cooking in schools across Cornwall as part of Cornish Pasty Week 2025. The funds will be used to purchase cookers, aprons and other equipment, as well as ...

Rick Stein’s perfect Cornish pasty: buttery, flaky pastry with a well-seasoned filling of steak, potatoes, swede and onions. To make the pastry, sift the flour and salt into a bowl, add half the ...

There’s nothing Cornish about a pasty with minced beef or – heaven forbid – peas and carrots, according to the purists. But ...

A ROCHFORD woman is bringing a “taste of Cornwall” to Essex after moving to the county seven months ago as her homemade pasties rocket ...

WARRENS Bakery, the world’s oldest Cornish pasty producer, has unveiled its new spring product line-up, featuring a bold ...

Try the Hairy Biker's recipe for a classic steak pasty - these are great to make ahead for a party or picnic. For the pastry, pulse the flour, baking powder, salt, butter and egg yolk in a food ...