Letâ s dive into this simple recipe! Ingredients: For the Batter: â ¼ cup Toor Dal (Split Pigeon Peas) â ¼ cup Moong Dal (Split Yellow Gram) â ¼ cup Chana Dal (Split Be ...

Looking for a nutritious breakfast option that's easy to make? Try our high-protein moong dal idli recipe and start your day right! It's a must-try for all idli lovers out there! 1 cup moong dal, 1 ...

Packed with protein and fibre, this humble lentil can help keep glucose levels in check. We have got six delicious moong dal recipes that are diabetic-friendly and full of flavour. Skip the carb-heavy ...

You will require one cup of soaked yellow moong dal, one-fourth cup of onion, two tablespoons of coriander leaves, one-fourth cup fenugreek seeds, one-fourth cup grated coconut, one green chilli ...

Creamy little coconut chana dal pies with a scrunchy, crunchy filo pastry crust and aromatic flavours like garam masala and fresh curry leaves. These are a great make-ahead meal for the freezer, too.