This recipe is a slight variation on the dish ... Reserve the bottom shells. Drain the mung bean vermicelli in a colander, then use kitchen scissors to cut the strands into manageable lengths.

In the wide world of long, thin pastas, it can be tough to keep the numerous types straight. Here's exactly how capellini and ...

Patanjali Vermicelli is the latest in healthy alternatives without compromising on taste. This versatile ingredient made from the finest wheat brings to your kitchen a wholesome, chemical-free option.