This Italian sausage recipe is one of our favorite examples. It takes under an hour to make and is full of colorful, healthy ...

Nothing says comfort food like a warm and nourishing stew. And while most stew recipes take hours to cook, we wanted a dish that you can put together fast on a weeknight — or whenever the craving for ...

Keep the sauce warm. 7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the pasta and cook, ...

3. Crumble the sausage meat well as it cooks. 4. When the sausage meat is almost fully cooked add the diced onions, diced ...

Flavorful crock pot Italian sausage, peppers and onions has all the flavor that will have you putting this recipe into your ...

Mark Anderson and Ryan Fey, aka The Grill Dads, stop by the TODAY kitchen to share their pasta recipe for fusilli a la vodka with Italian sausage. Get the recipe!

These will last a long time and can eaten uncooked. Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella. Typically a mixture of minced, ground or chopped meat that is ...

We love these best chili recipes. They'll satisfy a hungry crowd, use economical ingredients, and taste just right on a ...

Just try to avoid adding too much liquid which could make your sausage rolls soggy. Always use a good quality sausage, squeezed free of its casing, to fill your sausage rolls. Or use sausagemeat ...

I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.