Showing another of the endless variations, this rendang recipe sees the beef mixed with ... coconut cream to form a thick and flavoursome curry. "This is an Indonesian flavour bomb that explodes ...

Beef rendang is a really rich South-East Asian curry made with coconut milk and tender beef. Serve with jasmine rice and steamed greens. In a food processor combine the lemongrass, onions ...

In this video, learn how to make Chef John’s Oxtail Rendang Curry, a rich and flavorful Indonesian-inspired dish! This slow-cooked masterpiece features tender, fall-off-the-bone oxtail braised in a ...

Beef rendang is a wonderfully intense braised dish from Indonesia. There are as many recipes for beef rendang as there are cooks who make it. It's a complexly flavoured dish because of the large ...

Alongside his recipes, Tan offers nuggets of history ... lamb or even jackfruit. If you are served rendang with some residual sauce, it is a variant called ‘kalio’ – calling it a curry is a mistake ...

While the Bishan outlet opens at 10.30am, the one at Raffles Hospital welcomes diners bright and early at 9am daily (from 8am ...

1) Cut beef fillet across the grain into 4cm thick slices. Marinate with pepper. Heat oil in saucepot. Fry ground shallots till fragrant. 2) Add ground spice ingredients, lemongrass and cashew ...

First, it was rendang, the slow-cooked, spice-laden beef dish that has long been an icon of Indonesian cuisine. Now, tempeh – the humble, protein-packed fermented soybean staple – is stepping ...