Rendang Republic has a take on a Chicago dog featuring Indonesian flavors as well as its namesake rendang, one of Indonesia's ...

Yes, a hot dog graces the menu at Rendang Republic, chef John Avila’s upcoming restaurant opening next week in Wrigleyville.

Having previously experienced Indonesia via a 1988 backpacking romp through Bali’s early-stage wildness and a 1998 trek ...

Northwest side native John Avila is bringing his heritage to the forefront with Rendang Republic, serving halal plates, ...

It’s also the home of masakan padang, the most popular and influential ... It’s in West Sumatra where rendang—a meat dish famous for its spiciness, long cooking procedure, and ability ...

“Possibly the most magnificent Indonesian culinary export, beef rendang is the contribution of the Minangkabau people from West Sumatra, of which Padang is the capital,” writes chef Tony Tan – widely ...