Place the flour, sugar, salt, butter and egg yolk in your food processor. Pulse until the butter is broken up into little pebbles. Dribble the ice water, one tablespoon at a time from the top of ...

Mary Berry's rhubarb pie is made on an enamel or metal plate with a pastry top and bottom. "My mother used to make a plate pie as a treat, piled high with fruit and sweet shortcrust pastry." ...

Step-by-step Instructions Clean your jars and lids with hot soapy water. Rinse clean. Rinse strawberries and hull them ...

Don't be constrained to only eating rhubarb at peak season. This tart vegetable keeps well if you follow the proper ...

Simmer until the rhubarb is soft, then remove from the heat and allow to cool a little. Discard the cinnamon and, using a hand held blender or food processor, blend the rhubarb to a purée.