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The Manila Times on MSNLow-carb and easy-peasy stuffed capsicumsUsing vegetables as a substitute for starchy alternatives like rice and bread offers a healthier ... stuff the meat mixture ...
To make the capsicum rice, simply mix 1 capsicum with the water ratio for your rice, then add some whole cumin to the mix and there you have capsicum rice that is full of flavour.
They can be used raw in salads, marinated and tossed into pasta, cooked and sieved and transformed into pepper sauce, stuffed with meat, vegetables or rice, or used in classic dishes such as ...
In Hong Kong, ingredients used for the snack filled with fish paste include capsicum, aubergine ... part of your everyday diet when paired with rice and more vegetables. For a wholesome home ...
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