My trusty potato ricer has traveled cross country with me twice—each time, it was secured safely in my carry-on luggage. Epic mashed potatoes could be enjoyed in borrowed clothes, but they ...

In the ricer, we trust. The real reason to wear extra-comfy pants on Thanksgiving is a big bowl of buttery, fluffy, luxurious ...

use a potato ricer). This will help coat the starch particles and keep them fluffy. Warm the cream in a small saucepan and add into the mashed potatoes. Taste and adjust the seasoning, then serve hot.

Mash the potatoes using a potato masher or a potato ricer, which is excellent for banishing ... give a creamy finish when used to whisk the mashed potatoes. Give it some elbow grease and add ...

Garten also suggested using a food mill on the potatoes rather than mashing them. I didn't have a food mill, but I did have a ricer that I typically use when making mashed potatoes. Because this ...

Boil peeled potatoes until soft, then mash them with butter, milk, and roasted garlic for depth of flavor. Season with salt ...

Personally, the thought of a lumpy mashed potato takes me back to school ... I recommend a sieve because almost everyone has one, but a potato ricer also works well. A ricer is essentially a ...