Imagine biting into a perfectly juicy pork chop with a crispy, buttery Ritz cracker crust, seasoned to perfection with garlic, onion, and Italian herbs. It’s a combination that’s so good it ...

Pour Ritz crackers into a medium bowl ... Press cracker mixture onto top of each haddock fillet to form a ½-inch crust. Transfer baking dish to oven’s center rack and roast until fish flakes ...