Never skip the resting time, as it really does improve the texture of the meat. It also gives you time to do the roast potatoes and Yorkshire puddings in a hotter oven.

Chuck roast, when cooked properly, is as delicious as it gets, but reheating it can be tricky. Turn your leftovers into this ...

We’ll walk you through exactly how long to cook each type of meat – from classic Easter lamb to juicy roast chicken – with tips on temperatures, timings and how to dodge the dreaded dry bird.