Make sure to use green plantain (rather than ripe plantain) for this vibrant salad, which is full of fresh fruit and vegetables coated in a zesty lime and ginger dressing. Each serving provides ...
A classic beef dish from Kerala featuring unripe banana cooked in a deliciously spicy gravy Ingredients 1 kg Beef ½ tsp Turmeric powder 1 tsp Black pepper powder 25 gms Garlic (chopped) 20 gms ...
Plantains are cooked green, semi-ripe or fully-ripe. Treat them like a starchy vegetable and use in savoury or sweet dishes. Before cooking, peel by top and tailing the fruit, then cut along the ...
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