Wine and cheese had a good run. But food pairing has moved on — and it’s a lot more interesting now. There’s so much more ... Read more The post Forget wine and cheese, try these food and drink ...

I recently ended a workweek on the right note — by meeting a friend at Ashleigh Wine and Sake Lounge in Rogers. 😌 The vibe: ...

Following its inclusion on UNESCO’s cultural heritage list, Japanese brewers hope to showcase the true identity of sake and ...

In 2024, the export value of sake reached 43.5 billion yen, with 3.45 million cases (9L equivalent) exported to a record-high ...

The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from the global wine ...

OSAKA, Japan—The Japanese have been drinking sake since the eighth century. Back then, it was believed the rice-based liquor warded off ghosts. Today, it has a stronger spirit to contend with ...

The Joy of Sake will return to New York bringing a record number of 587 varieties of rice wine with it. Pouring the top of ...

Sake Week starts on Thursday, March 20 with a sake pairing dinner at Profound Farms at 6 p.m. and tickets are available now ...

TENDO, Yamagata Prefecture--Serious rice wine drinkers overseas tend to fall over themselves trying to get their hands on “ginjo” high-quality sake produced by Dewazakura Sake Brewery Co.

OME, Japan--Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters (2,640 gallons) of the Japanese rice wine that is the product of brewing ...

TOKYO--(BUSINESS WIRE)--The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from the global wine and bar industries to explore the depth and ...

Where there’s a crowd, there’s sake—and smiles. For five days, a large-scale sake festival will take place in front of Hakata ...