Stuffed Salmon is a delightful dish perfect for Ramadan or Ramzan gatherings. This recipe combines the elegance of salmon ...

This creamy salmon and saffron pasta is quick and easy to make and is perfect for a spontaneous dinner with friends.

Take the whole salmon fillet cut in half lengthways and pat dry all over with kitchen towel Mix the lemon zest and herbs with the soft butter. Season the two fillet pieces and spread the herb ...

This fresh, flavorful recipe combines nutrient-rich salmon and crisp-tender vegetables with a homemade teriyaki sauce.

Place 1 heaped teaspoon of the pesto into the centre of each rectangle. Cut each salmon fillet in half widthways and place two halves, side by side, in the centre of each pastry rectangle ...

Arrange the salmon fillets with a little space between each one, on a buttered roasting tin and sprinkle with black pepper. Cover tightly with aluminium foil and bake for 15 minutes, or until the ...

The culinary icon revealed that the way you arrange your salmon fillets on the baking tray can make all the difference to the end result. In her Foolproof Cooking cookbook, she suggests placing ...

She advised: “Place the salmon fillets fairly close to each other on the baking tray so that they keep each other moist and don’t dry out during cooking.” For solo cooks who wouldn’t ...