Making homemade peanut (satay) sauce is incredibly simple with just 3 ingredients. This recipe allows you to elevate meals ...

Crunchy vegetables are beautiful with a creamy satay sauce that can be made up to a week in advance, ready to drizzle on an array of dishes. Refrigerate in a jar until needed. If you don't have ...

This all-in-one stir-fry is super-simple and quick to make: supper’s ready in less than half an hour. Heat the oil in a wok or large wide pan over a medium–high heat. Add the carrots, broccoli ...

This vegan satay sweet potato curry is both mild and rich so it is a real people pleaser. You can use the sauce as a base for using up any vegetables in the fridge, but this combination of a root ...

Serve peanut sauce with satay skewers. Serve pork satay with peanut sauce as is, or pair with steamed rice and some fresh ...