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In this recipe, we use equal parts of each. The acidity of the buttermilk also helps produce a moister result. What cocoa powder do I use in these cupcakes? There are actually multiple kinds of ...
They’re sweet, savory, rich, and just the right amount of over-the-top. Perfect for brunch gatherings, Father's Day celebrations, or anyone who dreams of pancakes and bacon in cupcake form ...
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