There’s a lot of smoked, marinated, and steamed beef brisket in Montreal, but the sandwich from Schwartz’s will always be our ... head across town to Snowdon Deli.

That’s when the late Montreal restaurateur Paul Nakis ... Frank Silva, the current general manager at Schwartz’s, told Simone that his deli’s Jewish clientele was originally a little ...

It’s a long but democratic line: no matter who you are: rich, poor, famous, or not, everyone waits their turn.