When it comes to clams, one immediately thinks of a recipe: spaghetti alle vongole, one of the iconic dishes of Italian ...

Combine the broth, saffron, and seasoning blend in a large saucepan over medium-high heat. Bring to a simmer. Add the shrimp and cod and simmer for 3 to 5 minutes, until the seafood is opaque and ...

the star anise and the saffron and bring the mixture to the boil. Reduce the heat until the mixture is simmering, then simmer for 6-8 minutes, or until the pumpkin is tender. While the soup cooks ...

Impress at a dinner party with Rick Stein’s seafood risotto recipe flavoured with saffron and white wine. Boost a good quality fish stock with extra flavour and choose the freshest seafood for a ...