If you want to capture that perfect umami flavor and chewy texture you get in a bowl of restaurant miso soup, here's the best ...

The final installment will feature a salad that uses a “dried food of the sea,” wakame seaweed. In Japan ... existing collection of classical Japanese poetry. After dried cut wakame hit ...

Okinawan go-to snack, grilled spam and Japanese omelet in a rice and seaweed sandwich aka onigiri, have landed in Tokyo!

Japanese cuisine is rapidly gaining popularity in Mumbai, driven by cultural curiosity sparked by anime and Japanese media.

Yonsei Handrolls had its first day May 1 at 905 San Pablo Ave., on the corner of bustling Solano Ave. It is the second ...