The classic chicken seekh kebab roll is something we all love and can have any time, for any meal of the day. Meanwhile, make roll sheets. Knead a dough by using all purpose flour, salt and water. Set ...

2. Next, add the boiled potatoes, minced garlic, ginger, crushed khoya and gram flour. Prepare a soft and mushy dough. Season it with pepper, salt and cumin seeds. 3. Wrap the dough around a skewer, ...

Using your hands, divide the mixture into 16 evenly shaped small balls and then roll them into kebab shapes. Place them on a baking tray lined with kitchen foil. Cook in the preheated oven for 15 ...

Chapatis are great to use like wraps, try it with this seekh kebab recipe. Place the chapati ... divide the dough into eight equal pieces and roll into smooth balls. Flatten the balls a little ...

Different varieties of wraps, such as chicken roll, kabab roll, paneer roll, chowmein roll and seekh kabab roll are available at the boy's stall. When the vlogger asked him how he finds the ...