Buy larger shrimp, even though they are more expensive, because peeling smaller ones will take even longer. Instead of the usual white bread, I buy fried yau ja gwai, or Chinese dough sticks ...
Top each tortilla with equal amounts of shrimp; in the middle of each circle. Drizzle more tehine on top; if desired. Fold over and roll into a thick wrap. Secure by a toothpick and serve with a ...
Chili shrimp might be a dish that you can’t resist ordering at a Chinese restaurant but find difficult to cook yourself. But you’ll be able to whip up a surprisingly tasty version if you ...