Enter lemon ricotta cake—a simple yet elegant treat that delivers the perfect balance of brightness, creaminess, and subtle sweetness. A staple in Sicilian baking, lemon ricotta cake combines ...

Easter is just around the corner, and Hôtel de Crillon pastry chef Matthieu Carlin brings you the Butterfly Pâtisserie Easter Collection of praline eggs, chocolate bars, Sicilian pistachio cake, ...