There are so many famous foods in Sicily you really have to try while there. Don’t think because you’ve had Italian food that you have experienced Sicilian food. It really is a world of its own.

Sicily is known for the production of many foods and food products like extra virgin olive oil, capers, prickly pears, blood oranges and olives. Be sure to give their pecorino and Ragusano cheeses ...

The "Olio Barbera Experience" allows visitors to Sicily to learn about the island's rich history in olive oil production.