This kimchi ramen recipe is packed with flavour, consisting of kimchi, shiitake mushrooms, and springy noodles in a richly ...

Here we bring you one easy recipe to make ramen at home without any fuss. Heat butter in a saucepan, fry corn until warm. Set aside. Soft-boil 2 eggs and set aside. Blanch the spinach and set aside. 2 ...

Forget everything you thought you knew about ramen noodles. While they’re often associated with quick and easy dorm room meals or budget-friendly college days, this simple noodle dish has the ...

This recipe also works well with marinated tofu. Tip 2: If any of your dried mushrooms are on the large side, finely slice them after soaking.

This easy recipe for miso ramen is perfect for dinner on the fly (or a quick lunch). It’s highly adaptable and can even be made using a microwave. Forget about croutons. Uncooked instant ramen ...

This vegan miso ramen is an easy low-FODMAP meal. Ready in less than 30 minutes, it’s great for a quick dinner or lunch. The miso has an umami taste which complements the crunchy pak choi.

Once you make your order, a ticket will pop out. Just hand it over to the chef, and in a couple of minutes, you’ll be wharfing down noodles and slurping like a native. Most ramen machines only cash, ...