There’s something magical about simple recipes that deliver big flavor, and this 4-ingredient ginger caramel slice is one of ...

Cut one slice of ginger into very thin matchsticks and finely slice the spring onions, keeping white and green separate. Heat wok until hot and add the oil. When hot, add the garlic and the whole ...

Place a slice of ginger in the centre of each one and press down with your thumb. Bake for 15 minutes. The biscuits shouldn’t colour too much, so keep an eye on them. Once done, remove from the ...