This Greek-inspired one-pot dinner slow cooks lamb neck until tender in a stew of olives, oregano and cinnamon. Orzo is added at the end and cooked in the richly flavoured juices. Serve topped ...

If overcooked it will dry out, so roast it for a short time only (sear in a hot pan first), or pan-fry, grill or barbecue it and serve pink in the middle. Noisettes are best pan-fried or grilled ...

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When it comes to slow cooking lamb, Baki suggests the shoulder, leg, neck chops, or shanks ... Baki tends to avoid slow cooking, such as the tenderloin lean meat. Also, in some cases, he decides ...

In her 'Foolproof Dinners' cookbook, Mary said: "Heart-warming lamb stew, serve it with rice or mashed potato or celeriac. You can use neck fillet or ... it's left to slow cook in the oven for ...

This makes a vast amount of sustaining winter goodness - ideal if you’re feeding a crowd or can stash some away in the freezer for a later date. If you can’t find lamb neck fillets, try lamb ...

Our Persian-inspired lamb stew uses the more affordable lamb neck cut, which also benefits from a low and slow cook to ...