When I think about cooking and I think about cooking a lot I generally divide it into everyday meals and special occasion ...

With the holiday weekend approaching, I thought a simple lamb dish would be perfect. Or, really, for any time you’re looking ...

Although lamb chops scottadito are traditionally made on the grill, this sheet pan version achieves similar results.

Combine the wine, garlic and rosemary in a small saucepot and bring to a bare simmer. Remove from the heat, add the balsamic and olive oil, and let cool to room temperature. Place the lamb chops in a ...

With the holiday weekend approaching, I thought a simple lamb dish would be perfect. Or, really, for any time you’re looking for a special, quick dinner. Hot honey gives a sweet taste with a little ...

Lamb chop pakoras hide tender spiced lamb within ... Leave for a minute or two until cool enough to handle, then tear the pitta bread into small pieces. Put all the vegetables and herbs into ...

Tap on the bookmark ribbon at the top of your screen and come back to it when you need to shop for ingredients or start cooking. Arrange the lamb chops on top and sprinkle with the rosemary, lemon ...

Lamb chops can actually come from a few different areas of the animal—mainly the rib, loin, sirloin and shoulder. The price and tenderness of the chop will depend on which one you choose.

Succulent lamb chops marinated in a harissa and served with ... tahini and garlic in a mixing bowl or food processor, add a small amount of the herby water and whisk or blend until combined.