This simple Sip Bite Go smoke trout recipe will leave you with some tasty seafood that you can enjoy stand alone or turn into ...

you can’t beat the following recipe adapted from April Bloomfield’s new cookbook. April Bloomfield’s Smoked Trout and Potato Salad For the dressing: 1/4 cup freshly squeezed lemon juice 1/2 ...

Generously salt and pepper the trout, and lay the fillets skin side down on a wire rack.Start a fire in a Weber grill with 10 to 15 coals. Let the coals burn until the temperature reaches 150 to ...

Making smoked trout from scratch could be your next summer weekend project. From salt curing to coal roasted beetroot, this recipe isn't short of interest or new skills. If you want to cure your ...

Equipment and preparation: for this recipe you will need a smoker and ... Cook in a well-ventilated place and open the windows.) When the trout has smoked, remove from the smoker and set aside ...