This delicious cutlet is packed with the goodness of green moong (mung beans), onions, poha and spices. Healthy and flavourful, this high-protein moong cutlet can be enjoyed even while dieting. You ...

Soak moong dal for about an hour ... coarsely chopped ginger and 1 green chili (skip if you don’t like heat). Add a little ...

This crispy green moong dal vada makes for a fantastic appetiser or evening snack. You can also use this vada to make crispy burgers or sandwiches by sandwiching it between buns or breads. Now grind 2 ...

To stay healthy, consume soaked raisins, gram, almonds, dried grapes and green gram in the morning. These things increase ...

A protein-rich breakfast is essential for sustained energy and muscle health. Here are 10 quick and nutritious breakfast ideas that are high in protein and perfect for busy mornings.

Dip paneer cubes in spiced besan batter, coat well and deep-fry until golden brown. Serve hot with mint chutney. Dip fresh spinach leaves in seasoned gram flour batter and fry until crispy. Enjoy with ...

To make soft and fluffy dahi vadas, use a mix of urad and moong dal ... water and further soaked in sweetened curd, and is then topped with spices, tamarind chutney, and green chutney.