Sorghum is another gluten-free grain that is high in protein and fiber, making it an ideal choice for vegetarians. You can ...

Research projects show how pesticide use could be reduced with drone images, artificial intelligence and hacking robots.

Purdue University food science professor Bruce Hamaker has found that each protein body in a single sorghum seed is surrounded by a tough inner protein wall. It takes stomach enzymes longer to break ...

LAGOS, NIGERIA — Corn, wheat, rice and sorghum consumption in Nigeria is expected to increase in 2025-26, driven by ...

Millets, including foxtail, pearl, kodo, barnyard, and little millet, alongside sorghum, offer significant health benefits for managing blood sugar levels. Their low glycemic indexes, ranging ...

This is Sudan's sixth deposit of seeds in the global vault, a key to saving Sudan's farming resources for the future. Seeds ...

Sudan requires between 5.5 and 6 million tons of grains to cover its food needs, with central regions relying on sorghum, northern regions on wheat, and western regions on millet. “Sudan’s ...

Farmers in Manjolo, Binga District, are growing increasingly anxious as the new pearl millet variety, Okhatshana 1, continues to exhibit abnormal growth ...

Hyderabad: ICRISAT has launched the “Plant Health Detector” app, leveraging Artificial Intelligence (AI) to identify crop ...