Sorrel is a magical plant used in many African cuisines to make delicious, tangy drinks that are perfect for summer. Its ...

Sheep's sorrel is often found in flower gardens, crops, pastures and lawns. However, it seldom causes major problems in New Zealand as it is not a very competitive weed. It can be an eye-sore in ...

Sorrel is a cousin of the hibiscus tree, so not to be confused with the sorrel herb. The flower calyces are dried and made ...

Other edible plants we typically call weeds include burdock, lamb’s quarter and common mallow. Utah State University ...

The sorrel drink is a sexy Jamaican specialty. It is a punch made from an infusion of hibiscus blossoms (traditionally made with the sepals, not the petals of the flower) or hibiscus tea.