Known for their zesty profile, sour beers traditionally demand a time-consuming brewing process involving wheat starch for ...
In 2013, Michter’s released Celebration Sour Mash, a blend of bourbons and ryes aged between 10 and 30 years. At the time, it was the most expensive American whiskey ever released, priced at a ...
The United Way Alliance of the Mid-Ohio Valley Executive Director Stacy DiCicco accepts a check for $63,000 at the conclusion of the 50th Annual Sour Mash Memorial Golf Tournament Monday at the ...
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