You cannot just mix the ingredients for a starter — flour and water — and expect to make great sourdough bread without regular care. These starters take time and need nutrient replenishment.

Sourdough Sidekick is an automated flour and water dispenser that feeds and manages your starter for you without the daily ...

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing a little friendly bacteria. To learn how to use this starter see our easy recipe for sourdough bread. On day one ...

You may think that sourdough refers to one type of bread, but the truth is that it exists in many forms—and not only in bread ...

Whether you're on vacation or simply having a hectic week, making the time to feed your sourdough starter can be a huge commitment. But despite this, sourdough baking has never been so popular.

sourdough inquiries continue to flood King Arthur’s Baker’s Hotline—proof that while enthusiasm is high, so are the questions around starter care. With its smart feeding system, the ...

Instead, my relaxed baking method works for me. I pulled out my sourdough starter after months of it hiding in the back corner of my fridge. Sitting on top was a black liquid. Surely, I figured ...

Sourdough starter, an alchemy of flour, water and the terroir of your very own kitchen, becomes richer, more flavorful, and more fermented and bubbly with time. It may seem daunting, but creating ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...