Few dishes embody the heart of Southern comfort like Buttermilk Fried Chicken. This recipe combines juicy chicken drumsticks ...

This fried chicken is proper Saturday-night dinner territory - serve it on a giant sharing plate so all the family can dive in. Whisk the buttermilk and salt in a bowl until combined. Add the ...

To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces with a crispy, peppery coating. For the marinade ...

Simple ingredients are what I love about this recipe. Buttermilk isn’t always available. Juiciest Southern Fried chicken- the cooking time on this Southern fried chicken without buttermilk is ...

A Southern-inspired soul food recipe that the family will love, these crispy, golden chicken drumsticks are a hit with my pre-school children (who are usually quite fussy). They also love ...

This recipe for fried chicken livers comes from Ashley Christensen, who coats them in panko for an extra-crispy exterior.

1. Make the Buttermilk Soak: In a large bowl, combine the buttermilk with the salt, black pepper and cayenne. Add the chicken and stir to coat. Let stand at room temperature for 2 hours or ...

Buttermilk is also used as a marinade in southern fried chicken, tenderising the meat ... equal quantities of Greek yoghurt and milk. These recipes show how to use it. Buttermilk dressings ...

In a very large bowl, whisk the buttermilk with the hot sauce and ... thighs and drumsticks. Transfer the fried chicken to a paper towel–lined baking sheet to drain. Let the oil return to ...

Use tongs to flip chicken, and fry reverse side, about 5 minutes more. As chicken fries, place a baking rack on a baking sheet, and transfer fried chicken to rack. Once all chicken has fried ...