April is National Soy Foods Month, and it's soy good to have registered dietitian Bailey Franklyn with more on the benefits ...

About Soybean Upma Recipe: Goodness of soyabean, tossed with crunchy peanuts and vegetables along with flavourful spices and chillies, this upma is the perfect combination of tasty and healthy!

Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

About Textures of Soy Recipe: A delightfully healthy dish of tofu drizzled with some soya bean sauce accompanied by stir fried romaine lettuce. In a pan, sweat the onions, ginger, garlic and green ...

Divide the salad between four plates. Flake the salmon on top and pour over any remaining soy glaze. Sprinkle with red chilli, torn nori sheets and micro-herbs.

When it comes to plant-based protein sources, lobia (black-eyed peas) and soybean are often compared for their nutritional value and health benefits. Although both legumes are rich in nutrients ...

But as the two soy sauces provide the only liquid for this recipe, and will reduce too much if simmered for too long, the sugar lumps should be crushed so they will dissolve faster. Instead of ...

1) Prepare TVP according to basic package directions, adding one tablespoon red miso to water; set aside. 2) Roast red bell ...

Why you should add soy sauce to brownie batter Soy sauce is the last ingredient you expect to see in a brownie recipe. But Chris Kimura, corporate chef at Lee Kum Kee (a company specializing in ...

One of my favourite breakfasts in Taiwan is xian dou jiang - hot, savoury soy milk, lightly curdled with vinegar and flavoured with preserved vegetable and tiny shrimp. It's very easy to make ...