Loosen edges of cakes using a small offset spatula; remove cakes from pans and ... Pipe ribbons, flowers, squiggles, and other designs randomly over cake. Garnish with flowers, herbs, and dragées.

Use a wooden spoon or spatula ... than sit the cake onto a wire rack to cool completely. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for ...

There’s something magical about a perfectly topped cake. Whether a simple swirl of buttercream or a lavish ganache drizzle, cake toppings ...

You may have to jiggle the cake a little to remove it. Use a rubber spatula to gently ease it out. Allow to cool completely on the wire rack. To make the icing: stir the orange blossom water and ...