Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne pasta with Business Insider.

This spicy shrimp pasta recipe stretches your budget by making two cups of shrimp feed four people easily. Plus, shrimp’s low fat and calorie content make it a healthy alternative to beef or ...

Chef Camerron Dangerfield stopped by to show us how to make his spicy spring shrimp with a Greek yogurt sauce. 1. Heat olive oil over medium heat until shimmering. 2. Sauté Shrimp, 1/2 teaspoon ...