Tuck a creamy spinach and artichoke filling into chicken breasts for an easy elegant dinner. Roulades are a little retro, but it’s time to bring them back for dinner parties and other standout ...

A cottage cheese roll stuffed with spinach. Topped with cheese and tomato puree, this roulade is baked golden and served piping hot with a dash of oregano. Dust a sheet of plastic or aluminum foil ...

Make the classic party dip with frozen artichoke hearts and spinach in 40 minutes. Serve the browned and bubbly dip with crostini or chips. For a retro roulade with a crowd-pleasing flavor ...

Qualified professional chef, wine expert, educator, restaurateur and book publisher. This spinach and smoked salmon roulade is such a classic and always one of the most popular canapés that I ...

Inspired by classic Swiss rösti, this version takes things to the next level by turning grated baked potatoes into a cheesy, golden roulade filled with fresh spinach and creamy cheese. Once chilled ...