For this split pea soup recipe, you do not need to soak the peas. (Find even more split pea soup recipes!) Is split pea soup healthy? Packed with protein and fiber, this split pea soup recipe is ...

Check out Food & Wine's guide to split pea soup for more recipes and ideas on preparing this fail-safe, delicious soup.

How do you thicken pea and ham soup? In this recipe, the soup is thickened through simmering the split peas. Puréeing the pea and ham hock also adds to the thickness. Other soup recipes may add flour, ...

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl, ideal for filling up the family. Each serving provides 321 kcal, 11.5g protein, 28g carbohydrate (of which 3.5g ...

Leftover ham and ham bones can be used to make split pea soup. Split pea soup is an inexpensive and easy meal to make. The ...

Green split peas are an underrated winter staple, probably because slow cooking isn’t as popular these days. But they’re one of my must-haves, especially paired with a good value ham hock.

Leftover ham and ham bones can be used to make split pea soup. Split pea soup is an inexpensive and easy meal to make. The soup can be made in a slow cooker or on the stovetop in a few hours.