Deviled eggs go gourmet with the simple addition of Dijon mustard and smoky salmon. Stir a spoonful of Dijon into the yolk mixture along with a bit of mayonnaise, then fold in chopped smoked ...

This will give the stew a woody depth. Now for the finishing touches to the sauce add a spoonful of wholegrain mustard and redcurrant jelly, and let simmer for a further 20 minutes. Finally serve ...

Chilli Garlic Baingan Bhaja is a unique recipe, but worth trying. With its smoky, spicy flavours and satisfying texture, it's ...

Return the beef to the pan, add the wine and cook until the volume of liquid has reduced by half, then add the stock, onion, carrots, thyme and mustard ... place a large spoonful of pie onto ...