Sri Lanka is a haven for food enthusiasts, boasting a diverse array of delectable dishes that showcase its rich cultural ...

End your culinary journey with Wattalappam, a velvety coconut custard with hints of jaggery and spices. This traditional Sri Lankan dessert is a sweet ending to a savory adventure. Yes ...

Jaggery and tea Also known as kithul jaggery, Sri Lankan jaggery is made from the sap of the fishtail palm that grows in ...