With bigger cuts, such as a whole prime rib roast that will be sliced after cooking, "a thermometer is super helpful for consistency and accuracy," says Flamm, but "for smaller cuts and for speed, ...

We got the scoop from an expert, and it turns out that the the secret to making perfectly cooked steaks at home is your oven.

Bourbon Steak New York is a beautiful restaurant located near Central Park in Manhattan. As you would expect by the ...

Ask yourself honestly: Can you really love someone who doesn't cook steak at the same temperature as you? After The IJR published a bombshell story this weekend alleging that the President Trump ...

Although medium-rare is one of the most requested ways to order a steak, not every restaurant gets it right. To help narrow down the plethora of choices, we searched through endless online reviews and ...

Once you are ready to cook, remove the steak from the fridge and let it sit at room temperature for 30 to 60 minutes before putting it into the pan. If you cook steak straight from the fridge ...

A picanha steak in an American steakhouse a rare occurrence, but if you're a Brazilian steakhouse enthusiast, you can cook ...

You can consult various recipes for time and temperature recommendations with the indirect heat method, just be sure to factor in that your steak will continue to cook while resting, and to take ...