And luckily, it's also the gift that keeps on giving. The remaining steak fat is a versatile byproduct that can be used in ...

Steak 'n Shake may have been the first to publicly switch to beef tallow after Robert F. Kennedy's recommendation, but others ...

Two pieces of grilled steak with a layer of fat on the edge of each one - Cavan Images/Getty Images ...

Mentions of the animal fat on menus have grown more than 40% over the past year, according to Technomic, a food service ...

Rather than using added oils, Jamie urged people to cut the fat off the steak, slice it up and use it to make a natural flavouring. Jamie says: “We’re gonna cook a beautiful steak for date ...

Some Florida Steak 'n Shake locations were the first to start cooking their french fries in beef tallow. Now, all locations do.